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By Klarstein
Now your kitchen can become a professional cooking facility! With this 8 L sous-vide cooker, you can prepare perfect steaks, vegetables or highly aromatic fish dishes, all without burning your fingers. This cooker provides an easy introduction into the world of healthy and aromatic cooking. All you have to do is seal the desired food - whether meat, vegetables or fruit - in a vacuum bag along with spices or a marinade, then set the cooker for the appropriate time and temperature. Thanks to the integrated circulation system, you have internal temperature control like never before. With continuous water circulation, the temperature in the chamber remains constant, with a minimal deviation of only 0.1°C throughout the entire cooking process! This ensures that cold water areas do not build up during sous-vide or low-temperature cooking, which could prevent food from coming together properly, becoming tender or breaking down sugars. In short, the circulation technology guarantees success when it comes to slow or sous-vide cooking. A power output of 700W brings the slow cooker's removable, non-stick 8 L aluminium inner pot to even temperatures between 40 and 90°C and ensures your food is evenly heated. The temperatures can be set in 0.1°C increments, while the cooking time can be selected in 1-minute or 30-minute increments from 10 minutes up to 72 hours. This is perfect for cooking food exactly how you like it. All of the settings can be adjusted via a simple control panel on the front of the device, with a large LED display visually showing the options. In addition to sou-vide cooking, this 8 L cooker is also good for normal, low temperature cooking, and can be used to heat or keep food warm. Become a professional in the kitchen, and enter a whole new world of aromatic and healthy low-temperature cooking!

Mindful cooking leads to mindful eating which in turn leads to mindful living. The 20L Quickstick sous-vide cooker is a precise tool for doing all of the above. Vitamins and minerals are better preserved by using this low-heat cooking method. Not only is this a tasty way to prepare dishes, it's also healthy. With 1300W of power, the Quickstick heats up to 20L of water to exact increments down to 0.5°C. The circulation pump ensures the water temperature stays between 50-95 °C, the perfect conditions for sous-vide cooking. The smart automatic shut-off function prevents overcooking or burning. This means you can leave the kitchen to take care of other business whilst your meal is cooking. The Quickstick is made of stainless steel and can be controlled via an LCD touch display. In addition to sous-vide cooking, the Quickstick can also be used for normal steaming and warming. This is a professional-quality instrument that is easy enough for anyone to use; healthy cooking has never been this easy!
Einfache Handhabung und super Preisleistung. Laura. Porta Westfalica, DE. Fri Nov 20 2020

By Klarstein
With this Sous-Vide cooker, everyone can cook like a pro. Without much effort, you can prepare healthy and delicious meals.

Looks good and cooks really well x. Kathryn. Maltby Rotherham, GB. Sat Feb 20 2021

This electric pressure cooker is a professional device for making jams and conserves. It's very easy to use too. Simply add your fruit or fruit juice to the pot and then select the appropriate program. An audible signal will alert you as soon as you need to add the jam sugar, and again once the process has finished. With the help of the Jam Session electric pressure cooker, you'll be able to enjoy delicious jams and conserves in no time, and with very little effort. The automatic stirrer and coated inner pot prevent it from burning. Of course, the cooking time can be adjusted manually if required. The built-in LED screen is particularly handy, which shows the cooking time. After cooking, the pot is especially quick and easy to clean and is dishwasher safe too. With a 3 L capacity, it has plenty of space for making large amounts of jam and conserves. It couldn't be simpler! The Jam Session electric pressure cooker, from Klarstein, lets you prepare jam and conserves it with ease. It's impressively simple yet extremely practical too.
Ich kaufe meistens gut und günstige Qualität hier ein , auch das jobben macht mir Spaß.... Erich. Hockenheim, DE. Mon Mar 14 2022

With this 20 L sous-vide, anyone can cook like a professional. Prepare healthy and delicious meals without much effort. The advantages of vacuum cooking are obvious: the contents of the sealed bag are cooked gently at a low temperature in a water bath, so that no favour is lost and food is not overcooked, with meats remaining tender and juicy. This 20 L sous-vide is easy to use: simply enter the desired water temperature and cooking time via the intuitive display and you're ready! Two temperature sensors ensure accurate heat levels of the water, ranging from 50-95°C. The powerful 3D circulation pump ensures uniform temperature distribution in the pot, so that food is cooked evenly. Cooking safety is guaranteed at all times. The pump can be easily and firmly attached to the edge of the pot with the device clamp. After cooking, the device can be easily cleaned, simply by rinsing with water.
Macht einen wertigen Eindruck und hält sehr gut die Temperatur und das bei geringer Lautstärke. Ich bin zufrieden. S. Celle, DE. Mon Jun 29 2020

This canner is an expert when it comes to preserving, heating and keeping warm. Ready, steady, cook: With the Klarstein Eco Auto-Preserving Cooker you can add variety to your menu while planning for the long term. The large 9-litre cooker offers enough space to turn the contents of up to 3 one-litre jars into long-life preserves with heat. Whether its fruit, vegetables or meat: Biggie Eco will preserve it. And using it is so easy: Just fill the jars, place them in the pot, pour in water, then heat them to the required temperature between 30 and 100°C. Couldn't be more simple. The cooker maintains the selected temperature, while an overheat protection ensures safety, turning the cooker off when it becomes too hot or boils dry. However, that's not all it can do. The interior is made from odour free, hygienic stainless steel, while the tap and built-in warming function also makes it ideal for dispensing hot drinks, such as tea, soup or mulled wine, making it a perfect addition to parties, buffets and conference rooms. No household should be without the Biggie Eco Auto-Preserving Cooker.
This was perfect for what I needed. It came quickly and wayfair were reliable as always.. Anonymous. Sun Oct 03 2021

Until I brought one, I used a pot in the oven,but now I can plug in my slow cooker and go out, without worrying about the food burning. I use it alot. Best cooking item I have brought in a long time. I have told all my friends,and it's good value for money.. Anthony. GB. Sat Jul 11 2020

By Klarstein
With the vide cooker, anyone can cook like a pro. And with the integrated wifi app control, it's now even easier to cook healthy and delicious meals. The advantages of vacuum cooking are clear: the contents of the sealed bag are cooked gently at low temperatures in a water bath. Neither flavour nor aroma can escape and water cannot penetrate. Food does not overcook, vegetables and meat remain tender and juicy. Your new sous vide stick now makes it even easier for you to operate and ensures gourmet results at home. Its control for android and ios devices allows you to monitor the cooking process from anywhere and actively assists you with its integrated recipe book: simply select the desired recipe, follow the step-by-step instructions and let the app do the necessary settings on the device at the end. Sous vide has never been so smart and easy! With 1200 watts of power, the sous vide stick provides degree-accurate values in the temperature range from 20 to 95 °c, while its pump with the proven 3d circulation moves 8.5 litres of water per minute and ensures even temperatures in the water bath. Of course, you can also make all settings directly on the device with the intuitive and clear touch display. Safety during cooking is guaranteed at all times: the sous vide pump can be easily and firmly attached to the rim of the pot with the device clamp. After cooking, the quick-stick smart is wonderfully easy to clean thanks to its removable stainless steel cover. For smart gourmets and all those who want to eat healthily and do not want to miss the real taste of food.

The Klarstein Slow cooker will please everyone with the delicious meals that it makes. The slow cooker is the perfect helper for preparing dishes like stews, pot roasts and ragouts. The low temperature and long cooking times produces delicious and healthy meals. The cooker is divided in two; the outside part is heated, the inside holds the ingredients. The advantage: in contrast to traditional cooking heads, the ceramic cooker heats up evenly, making perfectly cooked meals. The long cooking time will keep meats and fishes deliciously juicy. Another advantage is that accidental burning and over cooking is virtually impossible! The Slow Cooker therefore offers a completely new kitchen experience. Old fashioned meals with minimal effort. It is so convenient. You can fill and activate the slow cooker in the morning before work - and look forward to a perfectly prepared meal in the evening when you get back!
Looks nice and is bigger than I expected. Not cooked in it yet. Hoping to cook my Xmas dinner inside it. Will update after Xmas.. Fatima. London. Mon Dec 21 2020

By Klarstein
With this 20 L sous-vide, anyone can cook like a professional. Prepare healthy and delicious meals without much effort. The advantages of vacuum cooking are obvious: the contents of the sealed bag are cooked gently at a low temperature in a water bath, so that no flavour is lost and food is not overcooked, with meats remaining tender and juicy. This 20 L sous-vide is easy to use: simply enter the desired water temperature and cooking time via the intuitive display and you're ready! It measures the temperature and ensures accurate heat levels of the water, ranging from 0-95°C. The powerful 3D circulation pump ensures uniform temperature distribution in the pot, so that food is cooked evenly. Cooking safety is guaranteed at all times. The sous-vide is waterproof in accordance with IPX7 and can be simply and firmly attached to the edge of the pot with the device clamp. Thanks to the Safety First technology, the device switches itself off when there is not enough water. The display can be rotated 180° and adjusted to read in the desired direction. After cooking, the device can be easily cleaned, simply by rinsing with water.

Now it's getting hot: This automatic preserving machine is the expert when it comes to keeping hot, keeping warm and preserving. Cook today for tomorrow! The canner is a great way of adding variety to the menu—while planning for the long-term too. The large 27 litre cooker offers enough space to turn the contents of up to 14 one-litre jars into long-life preserves with heat. Regardless of whether that's food from the fruit or vegetable harvest, such as cherries, beans or peas from your garden, gherkins, sweet jams/marmalades, savoury sausage dishes or ready-made goulash, roasts or roulades, they can be preserved in a Lady Marmalade. It's very easy to use too. Simply fill the jars, put them in the pot, pour in the water and then heat them to the required temperature. The temperature can be set between 30 and 100°C, and the boiling time can be set from 5 minutes to 12 hours. Then you're good to go. The integrated digital display on which all settings can be read is especially helpful. The pot automatically maintains the selected temperature and will turn itself off at the end of the cooking time. An overheating protection ensures safety when boiling down and switches the pot off if it gets too hot or runs dry. However, this is not the end of the capabilities of this automatic canning machine. The interior is made from stainless steel, which also makes it hygienic. The cool touch tap and built-in warming function also make it ideal for dispensing hot drinks, such as tea, punch or mulled wine, making it a great addition to parties, buffets and conference rooms. The canner also looks great on the outside. Its outer skin is made of polished stainless steel over a grey plastic base. The Cool-Touch handles make transport easy, while the plastic lid also remains cool and secure.
Den 1. Test wunderbar bestanden, der Glühwein gelang perfekt.. Anonymous. Mon Nov 28 2022