Grunwerg Individual Knives

The 4” Paring Knife is made from German chromium-molybdenum-vanadium stainless steel, and its short blade is designed for intricate kitchen tasks such as slicing, coring and peeling fruit and vegetables or de-veining shrimp. The hand-finished blade features a tapered grind for a sharper overall cut, while extra balance is provided by a through-tang construction combined with a curved handle and forged bolster. The slightly curved handles in the Equilibrium Series are designed to encourage a rocking motion while cutting, a method popular among professional chefs.

The 8" Chef knife is an essential all-purpose knife; it can be used for a variety of different tasks including mincing, slicing, chopping vegetables, slicing meat and disjointing large cuts of meat. Equilibrium is defined as "a state in which opposing forces or influences are perfectly balanced" and this is what we seek to achieve with this knife.

The Rockingham Forge Essentials Boning Knife is the ideal tool for preparing fillets of fish, steak and other meats, and will allow you to complete intricate food preparation tasks with precision. This knife is best for its ability to remove raw meat from the bone, hence the name. This differs from a fillet knife which is thinner that this knife and is more commonly used on fish. Featuring an expertly honed stainless steel blade and secure POM handle, the knife has a perfect balance from handle to tip and will make short work of slicing, carving and chopping any cut of meat.

Anonymous. London, GB. Fri Oct 14 2022

The Carving Fork is a great accompaniment to the Equilibrium Carving Knife and is a 2-pronged tool designed to hold joints of meat securely in place while you slice them. Made to the same high standards as the Carving Knife, the fork is crafted from German chromium-molybdenum-vanadium stainless steel, with stylish black handles that provide a steady grip in your hand.

This carving knife has a classic rivetted design with superior cutting performance, using a high-quality stainless steel blade and the beauty and elegance of a natural micarta handle. This knife boasts a slick look coupled with intelligent and thoughtful design to make your life easier, a must-have in your collection.

This utility knife is a professional quality knife that has a stainless steel, forged blade. The knife is easy to use and comfortable thanks to its lightweight properties, so is suitable for daily use in your kitchen. It's easy to use and comfortable thanks to its lightweight properties, so is suitable for daily use in your kitchen.

This carving knife is a professional quality knife that comes with with a stainless steel forged blade.

The 6" Boning knife is a specifically designed for deboning poultry, meat, and fish. The knife has a thin, flexible blade allowing for sharper, deeper incisions and making the task of deboning much easier. Equilibrium is defined as "a state in which opposing forces or influences are perfectly balanced" and this is what seek to achieve with this knife.

The 8” Bread Knife is an extremely handy tool, ideal for slicing thick or crusty loaves of bread such as tiger bread and sourdough. The extra-sharp serrated blade will effortlessly cut through your loaf, forming a perfect slice without tearing the bread, while the handle offers a steady, precise grip. Equilibrium is defined as "a state in which opposing forces or influences are perfectly balanced" and this is what seek to achieve with this knife.

The 8" Carving knife is a large knife that is used to slice thin cuts of meat it is much more suitable than a chef s knife, as it is much thinner and allows more precise slices to be cut. Equilibrium is defined as "a state in which opposing forces or influences are perfectly balanced" and this is what seek to achieve with this knife.

The 5” Utility Knife is an all-encompassing, extremely versatile blade which will complete most everyday kitchen tasks with ease. It is especially well suited to slicing cheeses and meats or cutting up fruit and vegetables. Made from German chromium-molybdenum-vanadium stainless steel, the Utility Knife’s hand-finished blade features a tapered grind for a sharper overall cut, while extra balance is provided by a through-tang construction combined with a curved handle and forged bolster. Equilibrium is defined as "a state in which opposing forces or influences are perfectly balanced" and this is what seek to achieve with this knife.

This bread knife has a classic rivetted design with superior cutting performance, using a high-quality stainless steel blade and the beauty and elegance of a natural micarta handle.

20cm

The 8" Chef knife is an essential all-purpose knife; it can be used for a variety of different tasks including mincing, slicing, chopping vegetables, slicing meat and disjointing large cuts of meat. Equilibrium is defined as "a state in which opposing forces or influences are perfectly balanced" and this is what seek to achieve with this knife.

This bread knife is a professional quality knife with a stainless steel forged blade. Featuring a serrated blade, this knife will expertly and precisely slice all kinds of bread, including crusty and thick loaves. Please note: Rockingham Forge Knives are NOT dishwasher safe. We recommend handwashing and instantly drying the blades to maintain their optimal quality.

Rockingham Forge is renowned for providing high-quality knives at an affordable price, and the 9200 series is no different. These knives boast a slick look coupled with intelligent and thoughtful design to make your life easier, a must have in your collection. All the knives are crafted from high-grade stainless steel, meaning a level of durability is ensured.

This chef's knife has a classic rivetted design with superior cutting performance, using a high-quality stainless steel blade and the beauty and elegance of a natural micarta handle.

This santoku knife has a classic rivetted design with superior cutting performance, using a high-quality stainless steel blade and the beauty and elegance of a natural micarta handle. This knife boasts a slick look coupled with intelligent and thoughtful design to make your life easier, a must-have in your collection.

Each blade of this chef's knife is made from a superior quality stainless steel. It's easy to use and comfortable thanks to its lightweight properties, so is suitable for daily use in your kitchen. This knife boasts a slick look coupled with intelligent and thoughtful design to make your life easier, a must-have in your collection.

This paring knife is a small all-purpose knife with a sharp point, ideal for all sorts of intricate and fiddly jobs. An excellent semi-professional knife forged individually from high-grade German stainless steel containing Molybdenum and Vanadium, elements only found in quality knives. With a bevelled edge, these knives are robust and long-lasting. Each knife has an attractive textured Micarta Handle finished with a polished cuff for a comfortable grip.

Each blade of this bread knife is made from superior-quality stainless steel. This knife boasts a slick look coupled with intelligent and thoughtful design to make your life easier, a must-have in your collection. It's easy to use and comfortable thanks to its lightweight properties, so is suitable for daily use in your kitchen.

This cleaver is great for heavy and root vegetables, mincing, slicing, and dicing a variety of foods. Equilibrium is defined as "a state in which opposing forces or influences are perfectly balanced" and this is what seek to achieve with this knife.

The 4.5” Steak Knife is a sleek, modern serrated knife that is ideal for cutting steak and other meats. Made with the finest German steel, with a stylish black POM handle, the blade provides a perfect balance in your hand as well as being the ideal length for enjoying a delicious steak dinner. Equilibrium is defined as "a state in which opposing forces or influences are perfectly balanced" and this is what we seek to achieve with this knife.

Jessica. Wem, GB. Thu Aug 05 2021

This santoku knife is a professional quality knife that has a stainless steel forged blade. The knife is easy to use and comfortable thanks to its lightweight properties, so are suitable for daily use in your kitchen.

Only lost one star because the picture is deceiving. I thought I was getting a set when it was a single knife. However, the knife itself is great. Rachel. Galashiels, GB. Wed Dec 22 2021

The Rockingham Forge 9100 range brings quality to the kitchen. An excellent semi-professional knife forged individually from high-grade German stainless steel containing Molybdenum and Vanadium, elements only found in quality knives. With a beveled edge, these knives are robust and long-lasting. Each knife has an attractive textured Micarta Handle finished with a polished cuff for a comfortable grip paring knife – a small all-purpose knife with a sharp point, ideal for all sorts of intricate and fiddly jobs.

Judith Mary Charlotte. Haslemere, GB. Tue Nov 01 2022

The Rockingham Forge Equilibrium Series is a collection of premium knives and knife block sets, all designed to provide an optimal balance in your hand, with ultra-sharp blades which allow for precise, effortless chopping and slicing. Equilibrium is defined as "a state in which opposing forces or influences are perfectly balanced" and this is what seek to achieve with this knife.

Great product and a great price. Anonymous. Thu Sep 14 2023

The 5” Ashwood Utility knife is the perfect, all-purpose blade, which is designed to be as versatile as a chef’s knife. Utility knives are ideal for slicing cheese, cutting fruits and meat into small chunks, and other smaller kitchen tasks! These blades are often referred to as ‘tomato knives’ due to their adeptness at cutting soft-skinned fruits and vegetables such as lemons, oranges, and potatoes.

18cm

The Equilibrium Santoku knife is masterfully constructed from German chromium-molybdenum-vanadium stainless steel. Originating in Japan, Santoku knives are similar in function to a chef’s knife but are generally used for producing finer cuts of meat, fruit, or vegetable. As a general-purpose knife, it is the perfect blade for chopping, dicing, and mincing to prepare most food types, from seafood or meat to fruits and herbs. Equilibrium is defined as "a state in which opposing forces or influences are perfectly balanced" and this is what we seek to achieve with this knife.

This 8” Carving Knife is perfect for slicing through large cuts of meat, where a smaller blade would struggle. Our blades are finished with a traditional hammered effect which not only adds to the natural beauty of the product, but also assists with ensuring nothing sticks to your knife. Ashwood is an extremely durable and tough wood, with enough elasticity to make it the perfect material for knife and tool handles.