ZWILLING Professional "S" Chef's Knife

Professional chefs around the world rely on the quality and tradition of this riveted knife series. Steel throughout and seamless processing provide optimal balance and equally safe handling. Quality: This special fusion impresses with the optimal balance of chromium and carbon content – the secret of a, particularly high-quality steel. Friodur marked knives are enhanced in quality through special ice curing. They are extraordinarily sleek, corrosion-resistant, and flexible. Precision: Knife made of a piece of steel - precision forged for impeccable geometry. The basic requirement for precise polish and best cutting properties. Handling: The transition from goiter to handle without disturbing edges makes handling easier. Value: The classic for professional cuisine. The three-rivet design with a continuous line impresses with its optimal balance. Functionality: The goiter provides the right balance. For finger protection, it also prevents slipping from the handle to the blade.