This cast iron divided hot pot pan is designed for modern families and hot pot enthusiasts. Its wide, round shape offers ample cooking space, perfect for group meals and shared dining. The S-shaped divider creates two separate zones, allowing simultaneous preparation of different broths—such as mild and spicy, or savoury and sweet. Thick cast iron walls and bottom ensure even heat distribution and excellent heat retention, preventing burning while locking in flavour. A glass lid with stainless steel trim enables easy monitoring and enhances heat retention, ideal for simmering or braising. The flat bottom works seamlessly on gas, induction, ceramic stovetops, and even in the oven—making it a versatile kitchen essential.
