With the vide cooker, anyone can cook like a pro. And with the integrated wifi app control, it's now even easier to cook healthy and delicious meals. The advantages of vacuum cooking are clear: the contents of the sealed bag are cooked gently at low temperatures in a water bath. Neither flavour nor aroma can escape and water cannot penetrate. Food does not overcook, vegetables and meat remain tender and juicy. Your new sous vide stick now makes it even easier for you to operate and ensures gourmet results at home. Its control for android and ios devices allows you to monitor the cooking process from anywhere and actively assists you with its integrated recipe book: simply select the desired recipe, follow the step-by-step instructions and let the app do the necessary settings on the device at the end. Sous vide has never been so smart and easy! With 1200 watts of power, the sous vide stick provides degree-accurate values in the temperature range from 20 to 95 °c, while its pump with the proven 3d circulation moves 8.5 litres of water per minute and ensures even temperatures in the water bath. Of course, you can also make all settings directly on the device with the intuitive and clear touch display. Safety during cooking is guaranteed at all times: the sous vide pump can be easily and firmly attached to the rim of the pot with the device clamp. After cooking, the quick-stick smart is wonderfully easy to clean thanks to its removable stainless steel cover. For smart gourmets and all those who want to eat healthily and do not want to miss the real taste of food.
