Made of carbon steel, so you can get the wok super-hot, creating authentic, smoky flavours that are packed with plenty of crunch.The wooden handles not only add a classic look to the wok, they make it easy to manoeuvre while you’re busy mixing and tossing, too.The wok’s flat bottom helps those high temperatures to distribute quickly and evenly (use it on any hob), while the high sides mean you can mix your ingredients like a pro without worrying they’ll escape over the side.Don’t worry about tricky washing up afterwards – the non-stick coating has it covered and will also stop your ingredients from sticking to the bottom while you’re cooking.Hand-wash only.So, whether you’re whipping up lashings of soba noodles, stirring up an assortment of seasoned veggies, or even simmering fantastically flavour-filled soups, this wok will get the job done.This wok is nice and big, making it a great choice.
