The knife is a combination of cutting quality, aesthetics & comfort of use.
Blade composed in its heart of VG10 steel, highly loaded in carbon, bringing hardness & longevity of cutting. On both sides, ensuring exceptional anti-rusting property & aesthetics. Handle excellent resistance to shocks, stains, UV & bacteria. The carving knife 9,2" to slice the cooked meat.
- Product Warranty: Yes
- Full or Limited Warranty: Full